In today's world, consumers are looking to eat healthier options when they venture outside of their homes. Are you interested in offering healthier options while also supporting local farmers? If so, then the Farmer Boys franchise could be for you. As a franchise owner with Farmer Boys, you will serve freshly cooked, made-to-order meals made from ingredients grown and harvested by local farmers. It was founded in 1981 and began franchising in 1997. Since then, it has grown to 100 locations across Nevada and California. Their local sources include Alta Dena, which produces milk; the brand looks to get bread from Galasso's; are provided with orange juice from Perricone Farms; and get their apples from Farmington Fresh Orchards, a California-based family farm.
As a franchisee, you will also benefit from the great support and training form the franchise. You can expect a comprehensive 12-week initial training program that will provide you with all the information that you need to run the business successfully. This training will cover food preparation and important aspects of the business, such as hiring and sales. The support and training doesn't stop after the grand opening of your location. You will also be provided with marketing materials, site selection assistance, and more. You will also enjoy volume discounts from the franchise's food suppliers and equipment provides. This will offset some of your royalty fee and save you time on negotiating for the best price. The franchise will also be there for you for the entirety of your franchise agreement.