Millions of Americans eat pizza at least once a week. A brand to consider is the Ameci Pizza & Pasta franchise. The California-based brand was established in 1984 by Nick Andrisano and Angelo Falato. While beneficial, candidates don't need to have prior restaurant experience. Ideal candidates have a need to have a strong work ethic and dedication to customer service. Catering is an added revenue stream for your business. For special events, the pizza franchise offers a three-foot or six-foot party sub. There is also the refreshing salad catering option, which includes the half tray or full tray. The half tray feeds eight to 10, and the full tray feeds 20-25.
The economy trays can include Baked Lasagna, Baked Rigatoni Sorrentino, Spaghetti Tomato Sauce, Fettucine Alfredo with Chicken, Fettucine Pesto with Chicken, Rigatoni Bolognese (Meat Sauce), Eggplant Parmigiana, and more. Franchisees are also provided with great support and training. In terms of an all-in investment, you can expect it to range between $250,000 and $300,000 for an approximately 1200 sq. ft. store. Catering is an added revenue stream. For parties, Ameci Pizza & Pasta offer Party Subs, salads, and economy trays for pasta, chicken, and more. You can expect an initial training program that is broken down into on-the-job and classroom instruction. During this time, you learn everything you need to know about running the business, including marketing and advertising, hiring, food prep, and more. Even before your location is open, you get grand opening assistance and an operations manual. The training and support are ongoing.