In today's world, consumers are more health conscious when they eat and drink out. An emerging brand to consider is Sidewalk Juice. As the same suggests, the brand started on the sidewalk of a tiny leased space on 21 St. and Valencia in San Francisco. It had a small window to take orders and serve customers. The brand was founded by athlete and entrepreneur Jason Nazzal, who noticed an increase in mental and physical performance after drinking fruit and veggie juices. At its heart, the brand's primary focus is to reliably be a source of the customer's satisfaction and well-being. The customers appreciate the transparency that come with the product being made right in front of them. The brand also works to lead by example and provide quick access to higher-quality ingredients. Sidewalk Juice's locations are colorful, fun, and upbeat. With locations opened across San Francisco, the brand is looking to expand across the U.S. with franchise partners. In addition to being a low-cost investment, Sidewalk Juice is a simple model that requires less prep time and fewer maintenance challenges compared to the competition.
The franchisor has proven data that shows the high demand for high-quality and ingredients for today's consumers. As a franchisee, you have access to a network of farm, agriculture, and other services that the brand has developed partnerships with over time. Produce is ordered 4-5 times a week to ensure freshness. Ideal candidates are passionate about providing the community with a healthy product and have the ability to follow a system.