The B.Good franchise was established by two friends who grew up loving their uncle's cooking. WIth the quick-service franchise, they want to bring that kind of happiness to their customers. The first B.Good location was open in Boston, Mass., and it didn't take long for the brand to spread across New England. The brand's menu is filled with harvest bowls, gathered greens, craft burgers, signature sandwiches, sides, smoothies, shakes, and more. As a franchisee, you benefit from strong brand recognition with a loyal fanbase; a proven business model with a record of success; ongoing support and training from the franchisor; unique menu offerings; and the ability to positively impact communities by sourcing ingredients locally and partnering with community organizations. The ideal franchisee should be passionate about customer service and providing a great product. Catering is an added revenue stream.
You will receive great support and training. In terms of support and training, you can expect an initial training program that will explain everything you need to know about the brand. This includes hiring, marketing and advertising, food prep, and more. The franchisor provides ongoing support and marketing assistance to help ensure the success of each franchise. In terms of an initial investment, it ranges between $545,000 - $951,000, including a $40,000 initial franchise fee. Royality fees are 5%, and qualified candidates should have a net worth of $1,000,000 and at least $250,000 in liquid assets. Franchisees are given an exclusive territory, which decreases your competition because you'll be the only B.Good franchise representative in the area.