Pizza is one of the most popular food options in the U.S. Millions of Americans eat it at least once a week. A brand to consider is Piezoni's. The Rhode Island-based franchise began as a single restaurant called Pepperoni. In 2006, the brand began franchising and changed its name to Piezoni's. Since then, the pizza business has expanded to over 20 locations across Rhode Island, Massachusetts and Florida. Franchisees benefit from a proven business model, strong brand awareness, industry leading technology and support and guidance. From the beginning, a comprehensive demographic study will be conducted for your location. With site selection assistance from the franchisor, you'll have access to many prime locations before they hit market and lease negotiations will be conducted on your behalf. Further, there will be coordinate blue prints for your restaurant layout and step by step instruction of the build-out process. The three week training program covers every aspect of the brand's system from operations to food protection, and you will be supported during the initial opening of your location.
Piezoni's well-established systems covers every aspect of running the restaurant. These systems allow for franchise owner to have streamlined procedures for everything, from internal operations to inventory and staff management. Piezoni's also has strong brand recognition, with social media promotions, marketing campaigns and prime locations all contributing to a growing fanbase. The brand has unique recipes and menu items that are sold exclusively to franchisees including pizza sauce, cheese, dough and more. In terms of the initial investment, it ranges between $250,000-$350,000.