Charcuterie is a board or box filled with cured meats, cheeses,
artisan breads, olives, fruits, vegetables and desserts! I think
you'll agree the presentation is spectacular, the taste and food
quality is even better! Here are some of the reasons we love this
- There is nothing like this of any scale, we're helping create
an entire new vertical
- This isn't a traditional restaurant, there are no grease traps,
hood vents etc.
- All take out, delivery and catering
- Significantly smaller investment
- Smaller footprint, can typically be run with 3-5 employees
- Less than $150,000 investment
- Single or multi-unit opportunities available
- Higher Margins
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